Pumpkin Spice Blondies Recipe [Vegan]

Taste the best of fall with this pumpkin spice blondies recipe! The perfect seasonal dessert made with canned pumpkin (or fresh!), pumpkin pie spices and made entirely vegan with a gluten-free option. Vegan blondies have never tasted so good. I have a complicated relationship with pumpkin spice. It has, without question, over the last 5-10 years gotten a tad overwhelming. It’s hard to go anywhere in North America these days from late August to January without being reminded of pumpkin spice. I walked into Whole Foods the other day and they were selling pumpkin spice potato chips…WHAT?! Quite honestly, pumpkin spice is becoming a hard thing to love. On the other hand, I also have to admit that I kind of, sort of, really, really love the flavor. I’ve always been a cinnamon girl (I used to add cinnamon to my trisket crackers as a kid – early adopter?!) and pumpkin spice is really just an amped up version of cinnamon. Let’s be real though, a lot of the pumpkin spice foods out there aren’t particularly nutritious. Many don’t contain any pumpkin (I’m looking at you Pumpkin Spice Latte!) or use synthetic flavors without any spices. Not really my thing. […]

The post Pumpkin Spice Blondies Recipe [Vegan] appeared first on The Healthy Maven.

Taste the best of fall with this pumpkin spice blondies recipe! The perfect seasonal dessert made with canned pumpkin (or fresh!), pumpkin pie spices and made entirely vegan with a gluten-free option. Vegan blondies have never tasted so good. I have a complicated relationship with pumpkin spice. It has, without question, over the last 5-10 years gotten a tad overwhelming. It’s hard to go anywhere in North America these days from late August to January without being reminded of pumpkin spice. I walked into Whole Foods the other day and they were selling pumpkin spice potato chips…WHAT?! Quite honestly, pumpkin spice is becoming a hard thing to love. On the other hand, I also have to admit that I kind of, sort of, really, really love the flavor. I’ve always been a cinnamon girl (I used to add cinnamon to my trisket crackers as a kid – early adopter?!) and pumpkin spice is really just an amped up version of cinnamon. Let’s be real though, a lot of the pumpkin spice foods out there aren’t particularly nutritious. Many don’t contain any pumpkin (I’m looking at you Pumpkin Spice Latte!) or use synthetic flavors without any spices. Not really my thing. […]
The post Pumpkin Spice Blondies Recipe [Vegan] appeared first on The Healthy Maven. […]Read More

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